Here’s a great way to explore culinary delights from different regions of India with your family.
Set apart one day a week as Food Day. Every week, choose a different regional cuisine to explore.
Every member of the family pitches in to find out more about the highlights of that cuisine, look up recipes in books or the internet, purchase the ingredients and help with the cookout.
For instance, if you choose Chettinad cuisine, one person could research the most popular Chettinad dishes. Another can source great recipes from friends or the Internet.
A few others can make the dish, and serve it in the traditional Chettinad style.
Over a period of time, your family will experience a variety of exotic cuisines.
Two of the chocolate chip cookies below differ from the rest. Can you spot them?
My Gourmet Cook Book for Kids
If you long to cook a fine meal without depending on your Mom, this book is for you! Anitha Bennett provides easy-to-make recipes that you can make from ingredients easily available at home.
This cook book tells you how to make desserts like snowballs, chocolate shells and banana biscuit cream. You could also try exotic recipes like bread dahi vada, bread pizza and much more! Become a gourmet chef instantly!